Hangzhou Douzhi Food Co., LTD

The "Hongguang Langhua" brand under Hangzhou Douzhi Food Co., Ltd. was founded during the Xianfeng period of the Qing Dynasty (1854) and has been in continuous operation for over 170 years. The company is a founding member of the Soybean Products Professional Committee of the China National Food Industry Association and a standard-setting entity for international and national soybean products. The company adheres to long-termism, focuses on its core business, closely integrates traditional classic craftsmanship with modern technology, and has its own large-scale domestic non-GMO soybean planting base. It has established a national high-tech enterprise, a time-honored Chinese brand, an intangible cultural heritage of Hangzhou soybean product making technology, and a China Jiangnan Soybean Culture Museum, among others.